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5J Cinco Jotas 100% Ibérico Acorn 5J

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The Pinnacle of Spanish Ham – 5J Cinco Jotas 100% Ibérico Acorn-Fed Ham

Experience a Legend: A culinary masterpiece forged from 100% purebred Ibérico pigs and 48 months of artisanal curing.

 

Welcome to the definition of luxury, as crafted by Spain's national treasure, 5J Cinco Jotas. This is more than a ham; it is the perfect synthesis of the Dehesa terroir, the craftsmanship of a century-old tradition, and the purity of an exclusive breed. Every 5J ham represents an inimitable promise: to deliver the most sublime Ibérico ham experience.

  • 100% Pure Ibérico Breed (100% Ibérico Puro): We select only 100% purebred Ibérico pigs, a rare and genetically pristine breed. They possess the unique ability to convert the natural oleic acids in acorns into the beautiful, flavorful fat that marbles the meat, which is the cornerstone of its unparalleled taste.

  • Acorn-Fed Diet (Alimentado de Bellota): During the annual "Montanera" season, our pigs roam freely through vast oak groves, feasting exclusively on fallen acorns (bellotas). This all-natural diet blesses the ham with its distinctive nutty aroma and a sweet, melt-in-your-mouth texture.

  • 48-Month Curing Process (48 Meses de Curación): In the legendary natural cellars of Jabugo, each ham undergoes a patient curing process for 48 months. Under constant temperature and humidity, our Ham Masters (Maestros Jamoneros) use their generational wisdom to oversee the slow development of its flavors until it reaches a state of perfect, peak maturity.

  • An Ultimate Sensory Feast: When sliced, the ham reveals a tempting ruby-red hue, with the fat appearing as pearlescent, beautifully marbled veins. The aroma is rich and complex. Upon tasting, the delicate fat melts on the tongue, releasing a long, sweet, and unforgettable finish that defines the essence of a world-class ham.

Why Choose 5J? To choose 5J is to choose a name synonymous with quality and luxury for over a century. It is more than a prestigious gift or the centerpiece of a feast; it is an immersive journey into the heart of Spanish gastronomic culture. For those who truly appreciate the finest flavors in life.

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