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The Santo Cielo Red Label ham is the perfect bridge to heavenly flavors. Sourced from pigs of at least 50% Ibérico breed that also feast on acorns in the Dehesa, it delivers the prized acorn-fed taste to a wider circle of gourmands.
A Select Breed: The 50% Ibérico breed combines an excellent capacity for fat infiltration with robust growth.
The Flavor of Acorns: A diet of acorns during the "Montanera" season imbues the meat with its signature nutty aroma and sweet aftertaste.
Artisanal Curing: A long, patient curing process ensures a deep and rich flavor profile, with each slice capturing the essence of the Spanish sun and nature.
Flavor & Palate: It has a vibrant red color with well-distributed fat. The texture is rich and luscious, with the distinct acorn flavor coming through clearly. The meat is dynamic and offers a delightful experience for the palate.
Why Choose This Ham? If you adore the unique charm of acorn-fed ham and seek excellent value, the Santo Cielo Red Label is your ideal choice. It perfectly showcases the superior flavor that comes from a top-tier diet, making it perfect for sharing this "heavenly" taste of Spain with family and friends.